内容摘要：It’s valid for a full year and works for everyone traveling in one vehicle. Without it, each park charges a separate entry fee, which could range from $20 to $35 per car.

It’s valid for a full year and works for everyone traveling in one vehicle. Without it, each park charges a separate entry fee, which could range from $20 to $35 per car.

As one GGA spokesperson put it: “People are still eager to explore, but they’re choosing experiences that feel safe, familiar, and personally meaningful. It’s not just about where to go—it’s about why we’re going in the first place.”And that mindset feels like a page straight out of Travelbinger’s playbook.

There are rules, and then there are TSA rules, which can feel like a unique blend of logic, caution, and pure mystery. While your half-full water bottle gets tossed, someone else might breeze through with a lobster in a bucket. These aren’t just minor exceptions to the rule, but full-blown head-scratchers that seem wildly out of place.If you've ever wondered what oddities are allowed past the checkpoint, here’s your answer.Credit: Getty Images

Yes, you can bring antlers through airport security. In fact, a full rack of antlers is fine as a carry-on, as long as you’re not trying to smuggle in the rest of the deer. You don’t need special paperwork unless the skull is still attached. The TSA is fine with it, but wildlife and hunting laws vary by state and country. Airlines may charge extra, especially if the antlers are oversized or sharp-tipped. Also, not to mention some curious side-eyes from fellow passengers.Credit: Africa Images

TSA doesn't flinch at bones—real or fake—so long as they’re properly labeled and packed. Medical students and collectors alike can fly with skeletons in their luggage. If they’re human remains, you need to declare them, especially for international travel. But no explanation is needed for fake skeletons. Just try not to let one dangle out of your backpack.

A surprising number of kitchen appliances, including bread machines, are allowed in carry-ons. Blenders are allowed, too, as long as the blades are wrapped. You can even fly with a coffee maker if you’re willing to risk grease transfer. The TSA only draws the line at knives and anything combustible., I immediately knew I needed to try it. I’ve been using it for a little over a month now, and it has lived up to my expectations (as well as others’, considering it has a 4.7-star rating on Amazon with reviewers calling it “

This is a perfect solution for my all-the-cutting-boards-are-dirty problem. With paper towels, when I’d cut juicy produce, like tomatoes and strawberries, they’d soak through it and cause it to rip. It was not an ideal situation by any means. With this disposable cutting board, though, I never have that problem. One side of the plastic has a tiny diamond pattern, so it doesn’t slip around all that much on my counter, either.I usually use this handy gem for small jobs, like cutting one apple for snacking or chopping through

. It’s nice that I can recycle it when I’m done and don’t have to add another dirty dish to my sink or dishwasher. Plus, as someone very concerned with cross contamination in my kitchen, I’m excited to use it for raw meat.I don’t even think I’m halfway through my first roll yet, so I also love that I’m getting good mileage out of these boards. When I do run out, though, you can bet I’ll be grabbing a